Edge Magazine delivers a curated look at the trends and innovations shaping hospitality, from seasonal flavor profiles to emerging technologies and regulatory shifts. Supplier spotlights highlight standout products and services, showcasing the breadth of Avendra’s contracted supplier network. Client success stories and ‘Meet the Team’ profiles introduce readers to Avendra’s greatest assets—its people.

In North America, Edge Magazine is distributed biannually in English, French and Spanish. In Europe, Edge Magazine is distributed biannually with regionalized editions for the UK, Ireland, and Continental Europe.

Request the Spring/Summer 2025 edition today!