Food and Beverage (F&B) specification and product cost management
Avendra helps to identify and codify F&B product specifications that meet your requirements. Our comprehensive analysis of your F&B program will help to reduce costs while staying on strategy.
We help you focus on actual profits returned from a menu rather than the customary focus on the percentage cost of menu items, and figure out which items require re-pricing, re-plating or re-costing.
Labor cost management
Our analysis of your current labor practices will identify opportunities to reduce costs without sacrificing service or customer satisfaction.
At Avendra, quality assurance is an area of investment and expertise. We advise customers on everything from supplier performance to kitchen safety.
Our strengths include negotiation, process management, supplier knowledge, category expertise, and strategic vision. We can also help you meet your goals for sustainability and supplier diversity.
Purchasing information analysis
Our sophisticated reporting and analytical tools provide valuable insight into spending and supplier performance. Understand purchasing behavior as you never have before; we can roll it up to a high-level or examine all of the details. We review the data that is important to you, in ways that meet your specific needs.
Solutions for the entire procure-to-pay life cycle
We complete the procure-to-pay cycle by offering our customers state-of-the-art technology for purchasing and accounting services.
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